How Nature Works in Harmony Class 8 Notes
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How Nature Works in Harmony Class 8 Notes
How Nature Works in Harmony Class 8 Notes
- Decomposition: The process by which organic substances are broken down into simpler organic or inorganic matter.
- Decomposers: Organisms that break down dead or decaying organic material.
- Habitat: The natural environment in which an organism lives.
- Population: A group of individuals of the same species living in a specific area at the same time.
- Herbivores: Organisms that eat only plants.
- Carnivores: Organisms that eat only animals.
- Omnivores: Organisms that eat both plants and animals.
- Thrive: To flourish or grow or develop well.
- Ecologist: A scientist who specialises in ecology.
- Food chain: A simple sequence showing 'who eats whom' in an ecosystem.
- Food web: A network of the food chains interlinked with each other.
- Trophic level: Specific position of each organism in a food chain.
- Heterotrophs: Organisms that depend on other organisms for their food.
- Community: Different populations sharing the same habitat.
- Ecosystem: A community of living organisms interacting with one another and their physical environment.
- Biotic components: The living parts of an ecosystem, including plants, animals, and microorganisms.
- Abiotic components: The non-living physical and chemical elements in an ecosystem, such as air, water, soil, sunlight, and temperature.
- Interactions: The relationships and effects that organisms have on one another and on their environment.
- Mutualism: The interaction/relationship in which both organisms benefit.
- Commensalism: The interaction/relationship in which one organism benefits while the other is not affected.
- Parasitism: The interaction/relationship in which one organism benefits while the other is harmed.
- Endangered: Threatened, vulnerable, at risk of extinction
- Monoculture: Growing the same crop repeatedly.
- Migratory birds: Birds that travel long distances between breeding and wintering grounds, often in search of food and suitable habitats.
- Human-made ecosystems: Ecosystems that are created and maintained by humans, such as farms, parks, and fish ponds.
- Sustainable farming: Agricultural practices that maintain soil health, reduce pollution, and support biodiversity, ensuring that farming can continue without degrading the environment.
Ecosystems:
- Definition: An ecosystem is a community of living organisms (biotic components) interacting with their physical environment (abiotic components).
- Importance: Ecosystems provide essential services, such as clean air, water, food, and recreational spaces.
Food Chains and Trophic Levels:
- Food Chain: A linear sequence showing 'who eats whom' in an ecosystem, illustrating the flow of energy.
- Trophic Levels: Organisms are categorised based on their role in the food chain:
- Producers (e.g., grass, plants) at the first trophic level.
- Primary consumers (e.g., herbivores like hares and grasshoppers).
- Secondary consumers (e.g., carnivores like foxes and snakes).
- Tertiary consumers (e.g., apex predators like eagles).
Types of Interactions:
- Mutualism: Both organisms benefit (e.g., honeybees and flowers).
- Commensalism: One organism benefits while the other is unaffected (e.g., orchids on trees).
- Parasitism: One organism benefits at the expense of another (e.g., ticks on dogs).
Human Impact on Ecosystems:
- Human-made Ecosystems: Examples include farms, parks, and fish ponds, which require management.
- Sustainable Practices: Importance of adopting environmentally friendly farming practices to maintain ecosystem health.
Population Dynamics:
- Definition: A population consists of individuals of the same species living in a specific area.
- Importance: Understanding populations helps in studying biodiversity and ecosystem health.
Biodiversity and Conservation:
- Importance of Biodiversity: Biodiversity supports ecosystem resilience and provides resources for humans.
- Conservation Efforts: Protecting ecosystems and species is crucial for maintaining balance in nature.