Why is one side of a puri thinner than the other? Class 8

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Science Class 8 Science 150 views May 06, 2026 Reviewed & updated Sep 17, 2026

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Why is one side of a puri thinner than the other?

Answer:

When the puri is dropped into hot oil, the heat causes the moisture in the dough to turn into steam, which creates pressure inside the puri. The thinner side is less resistant to this pressure, allowing it to puff up more easily.

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Why is one side of a puri thinner than the other? Class 8

Why is one side of a puri thinner than the other?

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