Mindful Eating: A Path to a Healthy Body Class 6 Assertion Reasoning Questions
easyMindful Eating: A Path to a Healthy Body Class 6 Assertion Reasoning Questions
In the following questions, a statement of Assertion (A) is followed by a statement of Reason (R). Mark the correct choice as:
(а) Both assertion (A) and reason (R) are true.
(b) Both assertion (A) and reason (R) are false.
(c) Assertion (A) is true, but reason (R) is false.
(d) Assertion (A) is false, but reason (R) is true.
1. Assertion (A): Potatoes and rice, etc., contain carbohydrates (starch).
Reason (R): The presence of starch in food can be tested by using a dilute iodine solution.
Answer:
(а) Both assertion (A) and reason (R) are true.
2. Assertion (A): Vitamin B keeps our skin and eyes healthy.
Reason (R): Vitamin D helps our body to use calcium for bones and teeth.
Answer:
(d) Assertion (A) is false, but reason (R) is true.
3. Assertion (A): Dietary fibres are known as roughage. Roughage is mainly provided by plant products in our foods.
Reason (R): Whole grains, pulses, potatoes, fresh fruits, and vegetables are the main sources of roughage.
Answer:
(а) Both assertion (A) and reason (R) are true.
4. Assertion (A): Diseases that occur due to a lack of nutrients over a long period are called deficiency diseases.
Reason (R): A balanced diet must contain at least three or four major components of food.
Answer:
(c) Assertion (A) is true, but reason (R) is false.
5. Assertion (A): Glucose provides instant energy.
Reason (R): Carbohydrates are one of the primary sources of energy in our diet.
Answer:
(а) Both assertion (A) and reason (R) are true.